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- The restaurants industry is valued according to total sales of all food and drink (soft and alcoholic) in or through restaurants and cafes, fast food retail, drinking places, and other. The restaurants and cafes industry includes full-service restaurants, commercial cafeterias and snack bars. Fast food retail consists of all limited service restaurants, takeaways, street and mobile and leisure vendors. Drinking places are defined as bars, taverns and nightclubs. Other includes home delivery/takeaway, catering, self service, street stalls and kiosks. Sales through vending machines are not included. All sales are valued at the prices paid by consumers, not the prices paid by restaurant operators to their suppliers. Market volumes are classed as the number of individuals employed in foodservice locations.
- The Mexican restaurants industry had total sales of $46.6bn in 2014, representing a compound annual growth rate (CAGR) of 3.9% between 2010 and 2014.
- Industry volume increased with a CAGR of 1.7% between 2010 and 2014, to reach a total of 2,930.5 thousand employees in 2014.
- The performance of the industry is forecast to decelerate, with an anticipated CAGR of 2.6% for the five-year period 2014 - 2019, which is expected to drive the industry to a value of $53.0bn by the end of 2019.
Save time carrying out entry-level research by identifying the size, growth, and leading players in the restaurants market in Mexico
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the restaurants market in Mexico
Leading company profiles reveal details of key restaurants market players global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the Mexico restaurants market with five year forecasts
Macroeconomic indicators provide insight into general trends within the Mexico economy
Reasons To Buy
What was the size of the Mexico restaurants market by value in 2014?
What will be the size of the Mexico restaurants market in 2019?
What factors are affecting the strength of competition in the Mexico restaurants market?
How has the market performed over the last five years?
Table of Contents
Executive Summary 2
Market value 2
Market value forecast 2
Market volume 2
Market volume forecast 2
Category segmentation 2
Geography segmentation 2
Market rivalry 2
Market Overview 7
Market definition 7
Market analysis 7
Market Data 8
Market value 8
Market volume 9
Market Segmentation 10
Category segmentation 10
Geography segmentation 11
Market Outlook 12
Market value forecast 12
Market volume forecast 13
Five Forces Analysis 14
Buyer power 15
Supplier power 16
New entrants 17
Threat of substitutes 18
Degree of rivalry 19
Leading Companies 20
Doctors Associates Inc. 20
McDonalds Corporation 21
Starbucks Corporation 24
Yum! Brands, Inc. 28
Macroeconomic Indicators 31
Country Data 31
Industry associations 34
Related MarketLine research 34
About MarketLine 35
LIST OF TABLES
Table 1: Mexico restaurants industry value: $ billion, 2010-14 8
Table 2: Mexico restaurants industry volume: thousand employees, 2010-14 9
Table 3: Mexico restaurants industry category segmentation: $ billion, 2014 10
Table 4: Mexico restaurants industry geography segmentation: $ billion, 2014 11
Table 5: Mexico restaurants industry value forecast: $ billion, 2014-19 12
Table 6: Mexico restaurants industry volume forecast: thousand employees, 2014-19 13
Table 7: Doctors Associates Inc.: key facts 20
Table 8: McDonalds Corporation: key facts 21
Table 9: McDonalds Corporation: key financials ($) 22
Table 10: McDonalds Corporation: key financial ratios 22
Table 11: Starbucks Corporation: key facts 24
Table 12: Starbucks Corporation: key financials ($) 25
Table 13: Starbucks Corporation: key financial ratios 26
Table 14: Yum! Brands, Inc.: key facts 28
Table 15: Yum! Brands, Inc.: key financials ($) 29
Table 16: Yum! Brands, Inc.: key financial ratios 29
Table 17: Mexico size of population (million), 2010-14 31
Table 18: Mexico gdp (constant 2005 prices, $ billion), 2010-14 31
Table 19: Mexico gdp (current prices, $ billion), 2010-14 31
Table 20: Mexico inflation, 2010-14 32
Table 21: Mexico consumer price index (absolute), 2010-14 32
Table 22: Mexico exchange rate, 2010-14 32
LIST OF FIGURES
Figure 1: Mexico restaurants industry value: $ billion, 2010-14 8
Figure 2: Mexico restaurants industry volume: thousand employees, 2010-14 9
Figure 3: Mexico restaurants industry category segmentation: % share, by value, 2014 10
Figure 4: Mexico restaurants industry geography segmentation: % share, by value, 2014 11
Figure 5: Mexico restaurants industry value forecast: $ billion, 2014-19 12
Figure 6: Mexico restaurants industry volume forecast: thousand employees, 2014-19 13
Figure 7: Forces driving competition in the restaurants industry in Mexico, 2014 14
Figure 8: Drivers of buyer power in the restaurants industry in Mexico, 2014 15
Figure 9: Drivers of supplier power in the restaurants industry in Mexico, 2014 16
Figure 10: Factors influencing the likelihood of new entrants in the restaurants industry in Mexico, 2014 17
Figure 11: Factors influencing the threat of substitutes in the restaurants industry in Mexico, 2014 18
Figure 12: Drivers of degree of rivalry in the restaurants industry in Mexico, 2014 19
Figure 13: McDonalds Corporation: revenues and profitability 22
Figure 14: McDonalds Corporation: assets and liabilities 23
Figure 15: Starbucks Corporation: revenues and profitability 26
Figure 16: Starbucks Corporation: assets and liabilities 27
Figure 17: Yum! Brands, Inc.: revenues and profitability 29
Figure 18: Yum! Brands, Inc.: assets and liabilities 30
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